A nurse is assisting with preparing a presentation for a health fair about dietary guidelines to reduce the risk of cancer. Which of the following information should the nurse include in the presentation?
Reduce intake of whole grains.
Increase intake of saturated fats.
Reduce intake of legumes.
Increase intake of fatty fish.
The Correct Answer is D
A. Reduce intake of whole grains: Whole grains contain fiber, antioxidants, and phytonutrients that help lower cancer risk by supporting healthy digestion and reducing inflammation. Limiting them removes protective nutrients that assist in regulating cell growth. Reduced whole-grain intake is not recommended in cancer-prevention guidelines.
B. Increase intake of saturated fats: Saturated fats are associated with inflammation, obesity, and cardiovascular strain, all of which can raise overall cancer risk. Higher intake contributes to hormone-related cancers and metabolic stress. Dietary guidelines consistently encourage limiting, not increasing, saturated fats.
C. Reduce intake of legumes: Legumes supply fiber, plant protein, and micronutrients that support colon health and reduce carcinogenic processes in the bowel. They help stabilize blood glucose and decrease inflammatory responses. Reducing them removes valuable cancer-protective dietary components.
D. Increase intake of fatty fish: Fatty fish contain omega-3 fatty acids that reduce inflammation, support cellular health, and may inhibit tumor growth. Regular intake is associated with lower risk of several cancers, including colorectal and breast cancer. Including fatty fish aligns with major cancer-prevention nutritional guidelines.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is A
Explanation
A. "I should use the bathroom at set times during the day.": Timed voiding or scheduled toileting helps manage urinary incontinence by training the bladder and reducing episodes of urgency. This strategy promotes better bladder control and prevents accidents. Following a consistent schedule supports the effectiveness of bladder management interventions.
B. "I can insert a catheter in my bladder at bedtime.": Intermittent or indwelling catheterization carries risks of infection and is not recommended as a routine nightly practice for managing incontinence. Catheter use should be reserved for specific medical indications and performed under sterile technique.
C. "I should stop drinking fluids an hour before bedtime.": While reducing fluid intake before sleep may decrease nighttime urination, limiting fluids too aggressively can lead to dehydration and concentrated urine, which may irritate the bladder. Proper bladder management emphasizes scheduled voiding rather than fluid restriction alone.
D. "I can continue to drink coffee every day.": Caffeine is a bladder irritant and can worsen urgency and incontinence. Daily consumption may counteract bladder management strategies. Avoiding or limiting caffeinated beverages is recommended to reduce symptoms and improve control.
Correct Answer is D
Explanation
A. "You will be able to eat as soon as the procedure is finished.": After a bronchoscopy, the gag reflex may be temporarily suppressed due to local anesthesia. Clients should not eat or drink until the reflex returns to prevent aspiration.
B. "You should not eat or drink for 2 hours before the scheduled time of the procedure.": Fasting is generally required for 6–8 hours before a bronchoscopy to reduce the risk of aspiration during sedation, not just 2 hours. Clear instructions on proper fasting are important.
C. "You will be placed on your left side during the procedure.": The client is usually positioned supine or semi-reclined to allow optimal access to the airway. Side-lying is not standard for bronchoscopy and may compromise visualization.
D. "Your vital signs will be checked frequently for the first 2 hours after the procedure.": Monitoring vital signs post-procedure is essential because sedation and airway manipulation can lead to complications such as hypoxia, bleeding, or respiratory distress. Frequent assessment ensures early detection and intervention.
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