The primary characteristic of an acute asthma attack is:
Bradypnea.
Anorexia.
Fever.
Wheezing.
The Correct Answer is D
A. Bradypnea is incorrect because during an acute asthma attack, individuals typically experience tachypnea, or rapid breathing. This occurs as the body attempts to compensate for reduced airflow and decreased oxygen delivery due to narrowed airways. Slow breathing, or bradypnea, is not consistent with the pathophysiology of asthma.
B. Anorexia is incorrect because loss of appetite is not a typical feature of asthma. Asthma primarily affects airway function, leading to respiratory symptoms, rather than directly affecting nutritional intake or appetite.
C. Fever is incorrect because fever is not a hallmark of asthma itself. Although an infection such as a respiratory virus can precipitate an asthma exacerbation, the fever is related to the infection, not to asthma. Asthma attacks are characterized by airway obstruction and inflammation, not systemic infection.
D. Wheezing is correct because wheezing is the hallmark symptom of an acute asthma attack. It results from turbulent airflow through constricted or narrowed bronchi and bronchioles, caused by bronchospasm, airway inflammation, and mucus accumulation. Wheezing is often audible without a stethoscope, particularly in severe attacks, and typically occurs during exhalation, although it can occur during both inhalation and exhalation in more severe cases.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is D
Explanation
A. Hemolytic is incorrect because hemolytic anemia occurs when red blood cells are destroyed faster than they are produced, often due to autoimmune disorders, infections, certain medications, or inherited conditions. It is not primarily caused by dietary deficiency or blood loss.
B. Sickle-cell is incorrect because sickle-cell anemia is a genetic disorder in which abnormal hemoglobin causes red blood cells to take on a sickle shape, leading to hemolysis and impaired oxygen transport. Diet and blood loss do not cause this condition.
C. Pernicious is incorrect because pernicious anemia is caused by vitamin B12 deficiency, often due to the lack of intrinsic factor in the stomach, leading to impaired red blood cell production. While diet can contribute in rare cases, it is usually related to malabsorption, not simple dietary insufficiency.
D. Iron-deficiency is correct because this type of anemia results from insufficient iron, which is necessary for hemoglobin production. It is commonly caused by chronic blood loss (e.g., menstruation, gastrointestinal bleeding) or a diet low in iron. Without adequate iron, the body cannot produce enough hemoglobin, leading to small, pale red blood cells and symptoms like fatigue, pallor, shortness of breath, and dizziness. Iron supplementation and dietary changes are the main treatments.
Correct Answer is D
Explanation
A. Lung damage caused by COPD is reversible is incorrect because COPD involves chronic, progressive destruction of the airways and alveoli, particularly in emphysema and chronic bronchitis. While medications and interventions can manage symptoms and slow progression, the structural lung damage is irreversible.
B. COPD refers only to chronic bronchitis is incorrect because COPD is a broad term that encompasses multiple chronic lung conditions, primarily chronic bronchitis and emphysema. Some patients may have features of both, and less commonly, COPD can be influenced by alpha-1 antitrypsin deficiency.
C. COPD affects only those of European descent is incorrect because COPD affects individuals worldwide regardless of ethnicity. While certain genetic factors (e.g., alpha-1 antitrypsin deficiency) are more prevalent in some populations, the disease is not limited to European descent.
D. Smoking is the primary cause of COPD is correct because long-term cigarette smoking is the leading risk factor. Tobacco smoke causes chronic airway inflammation, mucus hypersecretion, ciliary dysfunction, and destruction of alveolar walls, leading to airflow limitation, impaired gas exchange, and progressive respiratory symptoms. Other contributing factors include environmental exposures (pollution, occupational dust), recurrent respiratory infections, and genetic susceptibility.
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