The diabetes educator has completed his teaching with a family and 13 year old child with newly diagnosed type 1 diabetes. The nurse knows the teaching has been effective when the child states:
“I can skip checking my blood sugar at noon if I am not going to eat lunch”
“When I am sick i probably will not need as much insulin as usual”
“When i feel irritable, sweaty, and shaky I should check my blood sugar because it might be high”
“When I feel thirsty and have a stomach ache I should check my blood sugar because my sugar might be high”
The Correct Answer is D
A. Skipping blood sugar checks could lead to undetected hypo- or hyperglycemia, so regular checks are essential.
B. Illness typically requires more insulin, not less, as the body is under stress.
C. Irritability, sweating, and shakiness are more likely signs of hypoglycemia, not hyperglycemia.
D. Thirst and stomach aches are common symptoms of hyperglycemia, so the child should check blood sugar when experiencing these signs.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is B
Explanation
The primary problem in cystic fibrosis is the production of thick, sticky mucus that obstructs the airways, leading to respiratory issues and infections. It affects various organs, including the lungs and digestive system.
Correct Answer is A
Explanation
A. Carbohydrate coverage: Samantha's meal includes 60g of carbs, which is 4 carb exchanges (60g ÷ 15g). She needs 4 units of Novolog for the carbohydrates. Correction dose: Since her glucose level is 329mg/dl, it falls within the 300-349mg/dl range, so she needs 1 unit of Novolog for correction. Total insulin = 4 units (meal coverage) + 1 unit (correction) = 5 units Novolog.
B. 5.5 units novolog: This would be incorrect because it adds an extra 0.5 units without a clear justification based on either the carbohydrate coverage or the blood glucose correction scale.
C. 4 units novolog: This is incorrect because it only accounts for the insulin needed to cover the carbohydrates in the meal and does not include the necessary 1-unit correction for her elevated blood glucose level.
D. 2.5 units novolog: This is incorrect as it significantly underestimates the insulin needed for both meal coverage and blood glucose correction. It doesn't accurately reflect either the carbohydrate content of the meal or the correction needed based on the provided scale.
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