The nurse is caring for a client in the intensive care unit following a closed head injury. The nurse can anticipate which medication would be administered to treat an increase in intracranial pressure?

Choice A reason: Keeping the fluorescent ceiling light on at night can disrupt sleep and is not necessary for preventing falls. Nightlights or bedside lamps are more appropriate for providing enough light to move around safely without disturbing sleep.

Choice B reason: Keeping the walker at the end of the bed is not a practical or safe placement. It should be within easy reach of the client to ensure it can be used immediately upon standing to prevent falls.

Choice C reason: This is the correct answer. Placing a bath seat in the shower is an excellent strategy for preventing falls. It allows the client to sit while bathing, reducing the risk of slipping and falling in the shower, which is a common hazard area.

Choice D reason: Placing an area rug at the entry of the bathroom can create a tripping hazard. It is important to avoid loose rugs or mats that could cause falls, especially in areas where water might make the floor slippery.

Choice A reason:

A glass of wine daily can contribute to peptic ulcer risk due to alcohol’s irritating effect on the stomach lining, increasing acid production. However, in moderate amounts, it is not as significant a risk factor as NSAID use.

Choice B reason:

Bulimia involves repeated vomiting which can increase gastric acid exposure and potentially contribute to peptic ulcers, but it is not as commonly recognized a risk factor as NSAID use. It’s more directly linked to esophageal irritation and damage.

Choice C reason:

NSAID use is a well-established risk factor for peptic ulcers. These medications inhibit prostaglandins that protect the stomach lining, making it more susceptible to damage from stomach acid. Regular or high-dose use of NSAIDs can significantly increase peptic ulcer risk.

Choice D reason:

Green tea is generally considered beneficial for health, including its anti-inflammatory properties. It does not contribute to peptic ulcer risk and is often part of a healthy diet.