The nurse is teaching the patient about the importance of balancing protein, carbohydrates, and fats in their diet. The nurse identifies that the teaching about carbohydrates is understood when the patient states. "Carbohydrates are best known for providing

Vitamins

Electrolytes

Minerals

Energy

Answer and Explanation

The Correct Answer is D

A. Vitamins: Vitamins are micronutrients needed in small amounts and are not a primary function of carbohydrates.

B. Electrolytes: Electrolytes are minerals (e.g., sodium, potassium) that maintain fluid balance, not a carbohydrate function.

C. Minerals: Minerals support various physiological functions but are not related to carbohydrate intake.

D. Energy: Carbohydrates are the body’s main and most efficient source of energy, especially for the brain and muscles.

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Correct Answer is B

Explanation

A. Low fiber cereal: Low-fiber foods help reduce bowel movements and are generally binding, not diarrheagenic.

B. Caffeinated beverages: Caffeine stimulates intestinal motility, increasing the risk of diarrhea in sensitive individuals.

C. White rice: White rice is a binding food often recommended to help manage diarrhea.

D. Ripe bananas: Bananas contain pectin, which helps absorb water in the intestines and can reduce diarrhea.

A. Cranberry juice B. Orange gelatin C. Beef broth D. Vanilla pudding

Correct Answer is D

Explanation

A. Cranberry juice: Clear liquid, easily absorbed, no pulp.

B. Orange gelatin: Considered a clear liquid despite color.

C. Beef broth: A clear liquid and provides sodium/flavor.

D. Vanilla pudding: Pudding is a full liquid, not clear. It is opaque and should be avoided in the clear liquid phase.

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The nurse is teaching the patient about the importance of balancing protein, carbohydrates, and fats in their diet. The nurse identifies that the teaching about carbohydrates is understood when the patient states. "Carbohydrates are best known for providing

Nursing Test Bank

Naxlex Comprehensive Predictor Exams

A nurse is reinforcing teaching with a client about foods and beverages that can cause diarrhea. Which of the following should the nurse include in the teaching?

Correct Answer is B

Explanation

A nurse is caring for a client who is postoperative and has a prescription for a clear liquid diet. The nurse enters the client's room to find he has just received a dietary tray. Which of the following items on the tray should the nurse remove?

Correct Answer is D

Explanation

A nurse is collecting data on a client who reports only being able to tolerate drinking small amounts and having diarrhea for several days. Which of the following findings should the nurse expect?

A nurse is caring for a client who has tolerated a clear liquid diet but not voided for 8 hours following surgery. Which of the following actions should the nurse take first?

A nurse is caring for a client who has dysphagia. Which of the following actions should the nurse take?

The nurse is teaching the patient about the importance of balancing protein, carbohydrates, and fats in their diet. The nurse identifies that the teaching about carbohydrates is understood when the patient states. "Carbohydrates are best known for providing

A nurse is preparing to administer a bolus enteral feeding to a client who has a gastrostomy tube. Which of the following actions should the nurse take first?

A nurse is caring for older adult clients at a long-term care facility. Which of the following assessments should the nurse consider when monitoring clients for urinary retention? [Select All that Apply)

A nurse is planning to apply a female external urinary catheter for a client. Once the external catheter is in place, which of the following actions should the nurse plan take?

A nurse is caring for a client who has a prescription for a stool guaiac test. The client asks the nurse about the purpose of the test. The nurse should respond by stating that the stool guaiac is testing for which of the following findings in the client's feces?