When eating out, what is a way to protect yourself from foodborne illness?
Order bacon and eggs for breakfast
Order a hamburger medium rare
Use antibacterial hand sanitizer before eating
Eat chicken salad at room temperature
The Correct Answer is C
A. While cooked bacon and eggs can be safe if prepared properly, ordering breakfast foods does not inherently protect against foodborne illness. Undercooked or improperly handled eggs and meats can still carry pathogens like Salmonella.
B. Ordering a hamburger medium rare increases the risk of exposure to bacteria such as E. coli, which may survive if the meat is not cooked to a safe internal temperature (160°F / 71°C for ground beef).
C. Using antibacterial hand sanitizer before eating helps reduce the presence of harmful bacteria on your hands, which is a common route for foodborne illness. Hand hygiene is an effective preventive measure, especially when dining out, before handling food, or after touching potentially contaminated surfaces.
D. Eating chicken salad at room temperature is unsafe because perishable foods held in the “danger zone” (40°F–140°F) allow bacteria to multiply rapidly. Chicken salad should be kept refrigerated until consumption to prevent foodborne illness.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is B
Explanation
A. While vegans must plan their meals to meet energy needs, getting enough calories is generally achievable with a variety of plant-based foods, including grains, legumes, nuts, seeds, fruits, and vegetables. Caloric intake is usually not the primary nutritional concern.
B. The main nutritional concern in a vegan diet is the potential for deficiencies in nutrients primarily found in animal products. These include calcium (important for bone health), iron (especially the heme form, which is more readily absorbed), zinc (essential for immune function and growth), vitamin B12 (crucial for nerve function and red blood cell formation), and vitamin D (supports calcium absorption and bone health). Vegans can prevent deficiencies through fortified foods, supplements, and careful meal planning to include plant sources of these nutrients.
C. Although a vegan diet can be very healthy when well-planned, it is not without potential nutritional concerns. Without proper planning, deficiencies can occur, particularly in B12 and minerals.
D. While calcium deficiency is a concern, vitamin B6 is generally abundant in plant foods, so it is not a primary concern for vegans. The bigger issues involve B12, iron, zinc, and vitamin D.
Correct Answer is D
Explanation
A. Listeriosis is a bacterial infection caused by Listeria monocytogenes, typically from contaminated food, and is particularly dangerous during pregnancy. It is unrelated to cravings for nonfood items.
B. Famine refers to a widespread scarcity of food, often due to crop failure or disaster. It is not a medical condition involving cravings.
C. Preeclampsia is a pregnancy-related condition characterized by high blood pressure and protein in the urine, sometimes accompanied by swelling. It does not involve cravings for nonfood substances.
D. Pica is the medical term for a craving and consumption of nonfood substances such as dirt, clay, chalk, ice, or paper. It is often associated with nutritional deficiencies (e.g., iron or zinc deficiency), pregnancy, or certain mental health conditions. Pica can lead to health risks, including gastrointestinal blockages, poisoning, or infections if the nonfood items are contaminated.
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