A nurse is reinforcing teaching about complete proteins with a client who has AIDS.
Which of the following foods should the nurse include in the teaching?

113 g (1/2 cup) cottage cheese.

26 g (1 cup) oatmeal.

90 g (1/2 cup) cooked spinach.

1 slice whole wheat bread.

Answer and Explanation

The Correct Answer is A

Choice A rationale

Cottage cheese is a complete protein, containing all nine essential amino acids. These are vital for tissue repair, enzyme synthesis, and immune function. It is also highly digestible, making it ideal for individuals with compromised health.

Choice B rationale

Oatmeal lacks all essential amino acids, particularly lysine. Although it is a healthy carbohydrate source and rich in soluble fiber, it does not qualify as a complete protein for this context.

Choice C rationale

Cooked spinach, while high in vitamins and iron, is deficient in essential amino acids like methionine. It supports general health but does not fulfill the criteria for complete proteins.

Choice D rationale

Whole wheat bread provides incomplete protein, missing essential amino acids like lysine. While nutritionally beneficial as a complex carbohydrate, it is not suitable for teaching about complete proteins.

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Correct Answer is C

Explanation

Choice A rationale

A 2-hour fasting period is insufficient for bronchoscopy preparation. Aspiration risk during sedation necessitates fasting for at least 6 to 8 hours before the procedure, depending on clinical guidelines, to ensure gastric contents do not enter the airway.

Choice B rationale

Resuming oral intake immediately after the procedure is unsafe. Clients must wait until the gag reflex returns, as sedation suppresses protective airway reflexes, significantly increasing aspiration risk if eating prematurely.

Choice C rationale

Frequent monitoring of vital signs is essential post-bronchoscopy, as complications like respiratory depression, bleeding, or pneumothorax can occur. Continuous assessment allows early detection and intervention, ensuring client safety during recovery.

Choice D rationale

Clients are typically positioned supine or semi-Fowler’s during bronchoscopy to optimize airway visualization. Placing the client on the left side is not a standard practice and may impede the procedural view for the practitioner.

A. The client should wear a mask during transport. B. The nurse should wear a mask during transport. C. The client should wear a gown during transport. D. The nurse should wear a gown during transport.

Correct Answer is A

Explanation

Choice A rationale

The client wearing a mask during transport helps minimize the risk of transmitting infectious droplets to others. It is the most effective precaution to uphold droplet isolation protocols and ensure safe transport in healthcare settings.

Choice B rationale

The nurse wearing a mask is standard PPE practice, but it does not address the primary goal of preventing the client from spreading infectious droplets during transportation. The client must be the primary focus of this preventive measure.

Choice C rationale

Wearing a gown is unnecessary for droplet precautions during transport. Droplet isolation measures primarily target respiratory secretions, and gowns are not effective for minimizing respiratory droplet dissemination.

Choice D rationale

Similar to Choice C, the nurse wearing a gown is not a droplet precaution strategy related to transportation. The focus remains on respiratory measures, specifically masking the client.

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A nurse is reinforcing teaching about complete proteins with a client who has AIDS.Which of the following foods should the nurse include in the teaching?

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A nurse is reinforcing teaching about complete proteins with a client who has AIDS.
Which of the following foods should the nurse include in the teaching?