A nurse is teaching a patient with Parkinson's disease about dietary practices.
What signs and symptoms are potential complications related to this disease? Select all that apply.
Dysphagia.
Choking.
Diarrhea.
Aspiration.
Fluid overload.
Correct Answer : A,B,D
Choice A rationale
Dysphagia, or difficulty swallowing, is a common non-motor symptom in Parkinson's disease due to impaired coordination of the muscles involved in mastication and deglutition. Basal ganglia dysfunction affects the timing and force of these movements, increasing the risk of food entering the airway.
Choice B rationale
Choking is a direct consequence of dysphagia. Impaired swallowing reflexes and reduced pharyngeal muscle strength can lead to food or liquids misdirecting into the trachea rather than the esophagus, obstructing the airway and potentially causing respiratory distress.
Choice C rationale
Diarrhea is not typically a direct complication of Parkinson's disease itself. While some Parkinson's medications can cause gastrointestinal side effects, the disease primarily affects motility, often leading to constipation due to autonomic dysfunction, rather than diarrhea.
Choice D rationale
Aspiration, the entry of food, liquid, or saliva into the lungs, is a serious complication of dysphagia in Parkinson's disease. Impaired epiglottic closure and weakened cough reflexes increase the likelihood of material entering the respiratory tract, predisposing to aspiration pneumonia.
Choice E rationale
Fluid overload is not a direct complication of Parkinson's disease. Fluid balance is primarily regulated by renal and cardiac function. While some medications might influence fluid retention, the disease itself does not inherently lead to a state of fluid excess.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is B
Explanation
Choice A rationale
The Glasgow Coma Scale (GCS) primarily assesses a patient's level of consciousness (LOC) by evaluating eye opening, verbal response, and motor response. While pupillary response is a crucial neurological assessment, it is a separate component and not directly incorporated into the GCS scoring system.
Choice B rationale
The Glasgow Coma Scale (GCS) is a standardized neurological assessment tool used to objectively evaluate a person's level of consciousness following a brain injury or other neurological insults. It assigns scores for eye opening, verbal response, and motor response, providing a quantitative measure of neurological impairment.
Choice C rationale
While motor response is a component of the GCS, the scale does not specifically test the detailed muscle strength of individual limbs, which is a separate neurological examination. The GCS assesses generalized motor commands, such as obeying commands or withdrawal from pain, rather than specific muscle power.
Choice D rationale
The Glasgow Coma Scale (GCS) does not directly assess memory loss. Memory assessment is a component of a more comprehensive cognitive examination, often performed as part of a mental status examination. The GCS focuses on immediate indicators of arousal and awareness.
Correct Answer is D
Explanation
Choice A rationale
Percussion involves tapping on the body surface to produce sounds that indicate the density of underlying tissues. While useful for assessing organs like the lungs or abdomen, it is not the primary technique for evaluating skin temperature and moisture.
Choice B rationale
Inspection involves visual observation of the skin for color, lesions, and general appearance. While it contributes to overall skin assessment, it does not directly evaluate temperature or moisture, which require tactile sensation.
Choice C rationale
Auscultation involves listening to internal body sounds, typically with a stethoscope. This technique is used for assessing heart, lung, and bowel sounds and is not applicable for evaluating skin temperature or moisture.
Choice D rationale
Palpation involves using touch to assess various characteristics of the body. Light palpation with the dorsal surface of the hand is the most sensitive method for detecting subtle changes in skin temperature due to the thinness of the skin and abundant thermoreceptors. Skin moisture is also directly assessed by touch.
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