The nurse is presenting a class to a group of high school students about sexually transmitted infections. What would the nurse include as a major risk factor for cervical cancer?
Human papillomavirus
Human immunodeficiency virus
Syphilis
Gonorrhea
The Correct Answer is A
Choice A reason: Human papillomavirus (HPV), especially types 16 and 18, is the primary cervical cancer risk, causing 99% of cases. This STI triggers oncogenic changes in cervical cells, making it the key factor for this class accurately and fully here.
Choice B reason: HIV weakens immunity, raising HPV persistence risk, but isn’t a direct cervical cancer cause. Its role is secondary, amplifying HPV effects, not independently driving carcinogenesis, excluding it as the major factor comprehensively here entirely.
Choice C reason: Syphilis, a bacterial STI, causes sores, not cervical cancer. It lacks the viral oncogenic mechanism of HPV, rendering it irrelevant as a primary risk factor for this malignancy in the educational context fully here.
Choice D reason: Gonorrhea causes inflammation, not cancer. This bacterial STI doesn’t alter cervical DNA like HPV, making it an incorrect choice for a major risk factor in cervical cancer education for these students entirely here fully.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is B
Explanation
Choice A reason: Food restrictions identify allergies or preferences, but not intake patterns. This limits nutritional status insight, missing recent consumption data critical for assessing current health, making it less foundational for this initial evaluation fully here.
Choice B reason: A 24-hour recall details recent intake, offering a snapshot of diet quality and quantity. This directly informs nutritional status, habits, and deficits, making it the most appropriate starting question for a comprehensive assessment accurately here.
Choice C reason: Family obesity history suggests genetic risk, not the client’s nutrition. This indirect data lacks specificity on current intake, rendering it less useful than a direct dietary recall for this nutritional assessment entirely and fully here.
Choice D reason: Meal frequency provides structure, not content or quality. It’s less informative than a 24-hour recall, which captures specifics of what’s eaten, making it secondary for initiating a detailed nutritional evaluation comprehensively here fully.
Correct Answer is C
Explanation
Choice A reason: The base of the skull houses occipital nodes, not submental ones, which drain the lower face. Palpating here misses the submental region, irrelevant to sinus or throat infections, misaligning with lymphatic drainage patterns in this case.
Choice B reason: The angle of the jaw targets submandibular nodes, not submental, which sit midline under the chin. This area drains the jaw and mouth but not specifically the submental zone tied to the client’s symptoms directly.
Choice C reason: Behind the chin tip is the submental node location, draining the lower lip, tongue, and anterior mouth. With sinus and throat infection, this spot is key for detecting lymphadenopathy linked to the client’s fever and elevated WBC.
Choice D reason: Behind the ears assesses postauricular nodes, unrelated to submental drainage of the chin and mouth. This misses the infection’s likely lymphatic response, focusing on a region not typically involved in sinus or throat pathology here.
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