Which breakfast menu is most appropriate for a patient with diabetes?

Oatmeal with artificial sweetener, whole-grain toast, tea

Two eggs two strips of bacon, orange juice, coffee

One slice whole-grain toast with peanut butter, skim milk, orange juice

One half grapefruit, cranberry juice, bagel with sugar-free jelly

Answer and Explanation

The Correct Answer is A

A. Oatmeal is a good source of fiber, which can help manage blood sugar levels. Whole-grain toast provides complex carbohydrates and fiber, and using an artificial sweetener in oatmeal reduces sugar intake. Tea is a good beverage choice as it does not contain sugar or calories if not sweetened.
B. This option is less appropriate for a patient with diabetes. While eggs are a good source of protein, bacon is high in saturated fat and sodium, which is not ideal for cardiovascular health. Orange juice contains a high amount of natural sugar and can cause a rapid increase in blood glucose levels. Coffee is fine if consumed without sugar or high-fat creamers.
C. Whole-grain toast with peanut butter provides fiber, protein, and healthy fats, which are beneficial. Skim milk is a good source of calcium and protein. However, the inclusion of orange juice is problematic due to its high sugar content, which can spike blood sugar levels.

D. While grapefruit is a low-sugar fruit, cranberry juice often contains added sugars and can increase blood glucose levels. A bagel, even with sugar-free jelly, is high in refined carbohydrates, which can cause a rapid rise in blood sugar.

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Correct Answer is C

Explanation

C. Medical nutrition therapy for diabetes involves creating a well-balanced, individualized meal plan that meets the patient's nutritional needs while helping to manage blood glucose levels. This approach can be healthy for the entire family and does not require separate meals or special foods. It promotes overall healthy eating habits that everyone can benefit from.
A. Low-carbohydrate diets may be considered for some patients but the emphasis of a diabetic diet is not necessarily on high-protein intake. Instead, the focus is on balanced meals that include appropriate amounts of carbohydrates, proteins, and fats.
B. People with diabetes do not require special foods; rather, they need to make healthier choices from the foods available. The emphasis is on a balanced diet that can include regular foods, with modifications to portion sizes and meal timing to manage blood glucose levels effectively.
D. It is not necessary to completely avoid sugars and fats; rather, the focus should be on moderating intake and choosing healthier options. For example, limiting added sugars and unhealthy fats (like trans fats and saturated fats) is important, but healthy fats (such as those from nuts, seeds, and avocados) can be part of a balanced diet.

A. Newer laser surgery can improve sight after retinal hemorrhage. B. The high incidence of cataracts can be surgically corrected. C. Good control of blood glucose and blood pressure can reduce the risk. D. Diabetes is low as a cause for blindness in the United States.

Correct Answer is C

Explanation

C. Good control of blood glucose levels and blood pressure is essential in reducing the risk of diabetic retinopathy and its progression. Research has shown that maintaining tight glycemic control and managing hypertension can significantly decrease the likelihood and severity of retinopathy in patients with diabetes.

A. Laser surgery is a treatment option for certain complications of diabetic retinopathy, such as retinal hemorrhage or retinal detachment. However, it's essential to emphasize that prevention through good glycemic control and regular eye exams is key to reducing the risk of these complications, rather than relying solely on surgical interventions after they occur.
B. Cataracts are more common in individuals with diabetes and can be surgically corrected but this statement does not directly address the concern about retinopathy. Cataracts and retinopathy are separate ocular complications of diabetes, each requiring different management strategies.
D. Diabetes remains one of the leading causes of blindness in the United States, primarily due to its association with diabetic retinopathy. While advancements in diabetes management and eye care have helped reduce the incidence of blindness, it is still a significant concern for individuals with diabetes.

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Which breakfast menu is most appropriate for a patient with diabetes?

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Naxlex Comprehensive Predictor Exams

The nurse is assisting with nutrition teaching for a patient who voices concern over adjusting to a diabetic diet. Which response by the nurse about medical nutrition therapy is correct?

Correct Answer is C

Explanation

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Correct Answer is C

Explanation

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