Which of the following summarizes a change that takes place as a solid turns to a liquid?
Particles become less ordered.
Particles have a decrease in mobility.
Particles move closer together.
Intermolecular forces between particles become stronger.
The Correct Answer is A
As a solid turns to a liquid, the particles become less ordered and more free to move around.
Choice B is not correct because particles have an increase in mobility as a solid turns to a liquid.
Choice C is not correct because particles move further apart as a solid turns to a liquid.
Choice D is not correct because intermolecular forces between particles become weaker as a solid turns to a liquid.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is A
Explanation
Melanin is a pigment produced by cells called melanocytes in the skin.
It protects the skin from ultraviolet (UV) radiation by absorbing and dissipating over 99.9% of absorbed UV radiation.
This helps to prevent DNA damage and other adverse effects of UV radiation on the skin.
Choice B. Perspiration is not correct because it is a fluid produced by sweat glands in the skin that helps to regulate body temperature, but it does not protect the skin from UV radiation.
Choice C. Sebum is not correct because it is an oily substance produced by sebaceous glands in the skin that helps to lubricate and protect the skin, but it does not protect the skin from UV radiation.
Choice D. Keratin is not correct because it is a fibrous protein that provides strength and durability to the skin, hair and nails, but it does not protect the skin from UV radiation.
Correct Answer is C
Explanation
In an experiment, the dependent variable is the variable that is being measured and is expected to change in response to changes in the independent variable(s).
In this case, the bag mass change is being measured and is expected to change in response to changes in the independent variable (sucrose concentration).
Choice A is incorrect because duration is not a variable in this experiment.
Choice B is incorrect because temperature is not a variable in this experiment.
Choice D is incorrect because sucrose concentration is an independent variable, not a dependent variable.
An independent variable is a variable that is manipulated by the experimenter to see how it affects the dependent variable.
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