Renal Cancers

Renal Cancers ( 35 Questions)

Question 6 :

A client asks the nurse about potential risk factors for renal cancer. How should the nurse respond?



Correct Answer: B

A) Incorrect. Consuming a diet high in fruits and vegetables is generally associated with a reduced risk of various cancers, including renal cancer.

B) Correct. Tobacco use and exposure to certain chemicals, such as asbestos, organic solvents, and heavy metals, are known risk factors for the development of renal cancer.

C) Incorrect. Engaging in regular physical activity can actually help reduce the risk of renal cancer, along with providing other health benefits.

D) Incorrect. Family history and genetics can indeed contribute to the development of renal cancer. It's important to consider these factors in assessing risk.


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