A home health nurse is interviewing a client and asks the client, "Have you or your family been exposed to any chemical liquids, fumes, lead, or unusual smells?" Which type of assessment is the nurse conducting?
Mental status assessment
Faith-based assessment
Nutritional assessment
An environmental health assessment
The Correct Answer is D
This type of assessment involves evaluating a client's exposure to environmental hazards, pollutants, toxins, and other factors that may impact their health. It aims to identify potential environmental risks or exposures that could contribute to illness, injury, or adverse health outcomes.
A. Mental status assessment focuses on evaluating a client's cognitive, emotional, and behavioral functioning.
B. Faith-based assessment involves exploring a client's religious or spiritual beliefs, practices, and values as they relate to their health and well-being.
C. Nutritional assessment focuses on evaluating a client's dietary intake, nutritional status, and factors affecting their nutritional health.
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Related Questions
Correct Answer is D
Explanation
Beneficence is an ethical principle that emphasizes the obligation to do good and to promote the well-being of others. In the context of the community health nurse planning a proposed community-wide intervention to increase physical activity, ensuring that the benefits of the program substantially outweigh any potential harms demonstrates the principle of beneficence.
A. Justice refers to the fair distribution of resources and the equitable treatment of individuals or groups.
B. Autonomy pertains to respecting individuals' right to make their own decisions and choices regarding their health and well-being.
C. Nonmaleficence is the principle of avoiding harm or preventing harm from occurring.
Correct Answer is C
Explanation
Foods like carrots and hot dogs can pose a choking hazard due to their shape and texture. Cutting these foods into small, manageable pieces reduces the risk of choking by making them easier to chew and swallow safely.
A. Toddlers should always be closely supervised while eating, regardless of the types of foods being given. Supervision helps to ensure that toddlers are eating safely and can receive prompt assistance if they experience any difficulties or choking incidents.
B. While it is important for toddlers to play with age-appropriate toys, this instruction is not directly related to preventing choking incidents specifically.
D. Peanuts are considered a high-risk food for choking, and even if the shell has been removed, they can still pose a choking hazard to toddlers.
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