A nurse is providing education to a client with GERD. What dietary advice should the nurse give to help manage the condition?
"Limit or avoid the consumption of caffeine, chocolate, and peppermint."
"Consume large meals to help keep the stomach full and prevent acid reflux."
"Increase the intake of citrus fruits and tomatoes, as they are beneficial for digestion."
"It is not necessary to make any specific changes in your diet to manage GERD."
The Correct Answer is A
A) Correct. Caffeine, chocolate, and peppermint can relax the lower esophageal sphincter (LES) and contribute to acid reflux. Advising the client to limit or avoid these items is beneficial in managing GERD.
B) Incorrect. Consuming large meals can increase the risk of acid reflux. It is recommended to eat smaller, more frequent meals to help manage GERD.
C) Incorrect. Citrus fruits and tomatoes are acidic and can exacerbate GERD symptoms in some individuals. It is generally recommended to limit their consumption.
D) Incorrect. Specific dietary modifications are important in managing GERD. Advising the client to make appropriate changes in their diet can help alleviate symptoms.
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Related Questions
Correct Answer is B
Explanation
A) Incorrect. In severe cases of GERD, it can lead to difficulty swallowing and a sensation of food sticking in the throat. This is known as dysphagia.
B) Correct. In severe cases of GERD, it can lead to difficulty swallowing (dysphagia) and a sensation of food sticking in the throat, which may require further evaluation and management.
C) Incorrect. While GERD can impact appetite, difficulty swallowing and a sensation of food sticking in the throat are more specific symptoms related to swallowing.
D) Incorrect. Symptoms related to swallowing, such as difficulty and sensation of food sticking, can be associated with severe cases of GERD. It is important to recognize and address these symptoms.
Correct Answer is D
Explanation
A) Incorrect. A frequent exercise routine is not a risk factor for GERD; in fact, regular exercise can be beneficial in managing GERD.
B) Incorrect. While smoking is a risk factor for many health conditions, it is not a specific risk factor for GERD.
C) Incorrect. Consistent consumption of high-fiber foods is generally beneficial for digestive health and is not a risk factor for GERD.
D) Correct. A hiatal hernia can increase the risk of GERD because it can weaken the lower esophageal sphincter, allowing stomach acid to reflux into the esophagus.
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