A nurse is teaching about safety recommendations for car seats with the parents of a 24-month- old toddler who is in the 50th percentile for height and weight. Which of the following instructions should the nurse include in the teaching?
Position a booster seat forward-facing in the middle of the back seat.
Position the toddler rear-facing in the middle of the back seat.
Position a convertible seat forward-facing in the front passenger side and inactivate the airbag.
Position a convertible seat rear-facing in the front passenger side.
The Correct Answer is B
A. Booster seats are used for older children who have outgrown their forward-facing car seats. A 24- month-old toddler is typically too young and small for a booster seat.
B. Rear-facing car seats provide the best protection for young children, including toddlers, in the event of a crash.
B. The American Academy of Pediatrics (AAP) recommends keeping children in a rear-facing car seat until they reach the maximum height or weight limit. Rear-facing seats distribute crash forces more evenly across the back of the car seat and the child's body, reducing the risk of injury to the head, neck, and spine.
C. Placing a car seat forward-facing in the front passenger side and inactivating the airbag is not recommended for any child under the age of 13 due to the risk of injury from the airbag in the event of a crash.
D. Placing a car seat rear-facing in the front passenger side is not recommended, especially for a toddler.
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Related Questions
Correct Answer is D
Explanation
Celiac disease is an autoimmune disorder characterized by an intolerance to gluten, a protein found in wheat, barley, rye, and their derivatives. Therefore, the appropriate food choices for a child with celiac disease are those that are gluten-free.
A. Ric (presumably referring to rice) - Rice is gluten-free and is an appropriate choice for individuals with celiac disease.
B. Wheat - Wheat contains gluten and should be avoided by individuals with celiac disease.
C. Barkey (presumably referring to barley) - Barley contains gluten and should be avoided by individuals with celiac disease.
D. PRIOHOUS - serves as a mnemonic to remember gluten-free food choices (e.g., potatoes, rice, oats, corn, fruits, vegetables, meat, fish, poultry, eggs, dairy products). These foods are typically safe for individuals with celiac disease.
Correct Answer is B
Explanation
A. Coughing indicates a normal protective mechanism when the toddler is attempting to dislodge and cough out the food.
B. Inability to speak is a significant sign of choking and indicates that the airway is nearly completely obstructed.
C. Gagging shows that the toddler is partially obstructed and still attempting to dislodge the food
D. Pulse of 100 Beats per minute is not a direct indicator of choking.
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