A nurse is teaching parents about preventing falls in toddlers. What advice should the nurse provide regarding securing furniture in the home?
Avoid securing heavy furniture to the wall to allow easy rearrangement
Use furniture with stable bases and wide legs
Place heavy items on higher shelves to prevent toddlers from reaching them
Avoid using safety straps or anchors to secure furniture
The Correct Answer is B
A. Securing heavy furniture to the wall is essential to prevent tip-overs, even if it limits rearrangement options. Safety should always be a priority.
B. Using furniture with stable bases and wide legs can prevent tip-overs and enhance stability, reducing the risk of falls in toddlers.
C. Placing heavy items on higher shelves is not a safe practice, as toddlers might climb to reach them, increasing the risk of falls. Heavy items should be placed on lower shelves or secured to prevent tipping.
D. Using safety straps or anchors to secure furniture is essential to prevent tip-overs. Securing furniture enhances safety and reduces the risk of accidents.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is B
Explanation
A. Storing cleaning products in easily accessible cabinets increases the risk of accidental poisoning. These products should be stored out of reach of children.
B. Keeping medications in their original containers with child-resistant caps is essential to prevent accidental ingestion by children. Child-resistant caps are designed to be challenging for young children to open.
C. Storing poisonous substances in unlabeled containers is dangerous, as it increases the risk of accidental ingestion or misuse. All substances should be clearly labeled.
D. Mixing cleaning products to save storage space is not advisable, as it can create hazardous chemical reactions and increase the risk of poisoning.
Correct Answer is C
Explanation
A. Soft fruits like bananas, when appropriately prepared and cut into small, manageable pieces, are generally safe for infants.
B. Cooked vegetables like carrots, when appropriately cooked and cut into small, manageable pieces, are generally safe for infants.
C. Hard candies like lollipops are a common choking hazard for infants and young children due to their round shape and hard texture.
D. Yogurt, when served in an appropriate consistency for the infant's age, is not a common choking hazard.
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