After teaching a client who has a stage 2 pressure injury, a nurse assesses the client's understanding.
Which dietary choice by the client indicates a good understanding of the teaching?
Green salad, a banana, whole wheat dinner roll, coffee.
Chicken breast, broccoli, baked potato, and ice water.
Vegetable lasagna and green salad, iced tea.
Hamburger, fruit cup, cookie, and diet pop.
The Correct Answer is B
Choice A rationale
This meal provides carbohydrates and fiber, but it lacks sufficient protein, which is essential for tissue repair and collagen synthesis. Protein intake is crucial for wound healing. A green salad provides vitamins, but the overall meal composition is not optimal for providing the building blocks necessary for skin and tissue regeneration.
Choice B rationale
This dietary choice is excellent for promoting wound healing. Chicken breast provides a high-quality source of protein, which is essential for rebuilding damaged tissue and forming new collagen. Broccoli provides vitamin C, a co-factor in collagen synthesis, while a baked potato offers carbohydrates for energy to fuel the healing process.
Choice C rationale
Vegetable lasagna and green salad provide some vitamins and nutrients, but they are often lower in protein than meat-based options, especially if the lasagna filling is not fortified with high-protein ingredients like cottage cheese. Protein is a critical macronutrient for tissue repair, and the lack of a concentrated source makes this choice suboptimal.
Choice D rationale
This meal is low in essential nutrients. While a hamburger provides some protein, it is often high in saturated fat. The fruit cup and cookie provide simple sugars, which can lead to inflammation and have minimal nutritional value for wound healing. The diet pop offers no nutritional benefit and may contain artificial ingredients that are not beneficial.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is D
Explanation
Choice A rationale
There is no conclusive scientific evidence to support the claim that specific foods like chocolate, peanuts, and cola directly cause or worsen acne. Acne is a multifactorial condition primarily driven by hormonal changes, sebum production, follicular hyperkeratinization, and the bacteria Propionibacterium acnes. While a high glycemic diet may be linked to acne, there is no direct causal link with these specific foods.
Choice B rationale
Over-washing the face with harsh cleansing products can strip the skin of its natural oils (sebum), leading to a rebound effect where the sebaceous glands produce even more oil. This can exacerbate acne by creating a more favorable environment for bacterial proliferation and follicular clogging. Gentle cleansing twice a day is recommended, not frequent washing, to maintain skin barrier integrity.
Choice C rationale
Moderate sun exposure can be beneficial for some individuals with acne. Ultraviolet (UV) light has anti-inflammatory and antibacterial properties that can reduce the population of Propionibacterium acnes. Avoiding sun exposure completely is not a standard recommendation for acne prevention, although excessive sun exposure can lead to other skin problems and should be avoided.
Choice D rationale
Stress and lack of rest can increase cortisol levels, which can stimulate sebum production and inflammation, contributing to acne formation. A balanced diet provides essential vitamins and minerals for skin health, and sufficient rest helps regulate hormonal balance. Promoting overall well-being through diet and rest indirectly supports skin health and can help in the prevention of acne.
Correct Answer is D
Explanation
Choice A rationale
Infant skin has greater perfusion compared to adult skin due to a higher ratio of capillaries to surface area. This increased blood flow contributes to the infant's ability to dissipate heat but also makes their skin more susceptible to flushing and temperature changes.
Choice B rationale
While infants have a higher percentage of total body water, their stratum corneum, the outermost layer of skin, is thinner and has a lower lipid content, leading to a higher transepidermal water loss compared to adults. This makes their skin more prone to dryness.
Choice C rationale
Infants have a higher density of eccrine sweat glands, but their thermoregulatory system is immature. They are less efficient at perspiring and have a higher risk of hyperthermia. Their sweat glands are not fully developed or functional, which is different from increased perspiration.
Choice D rationale
Infant skin has a thinner stratum corneum and a higher surface area-to-weight ratio compared to adult skin. This anatomical difference results in a greater percutaneous absorption of topical medications and other substances. This is why care must be taken with the amount of medication applied.
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