The negative control used in the tests for protein, lipids, sugars, and starch was

Choice A rationale: Starch solution is not a protein solution, but a carbohydrate solution. Starch is a polysaccharide, which is a polymer of glucose molecules. Starch does not contain peptide bonds, which are the bonds that link amino acids in proteins. Therefore, starch solution would not react with the biuret reagent and would not produce a violet color.

Choice B rationale: Olive oil is not a protein solution, but a lipid solution. Olive oil is mainly composed of triglycerides, which are esters of glycerol and fatty acids. Olive oil does not contain peptide bonds, which are the bonds that link amino acids in proteins. Therefore, olive oil would not react with the biuret reagent and would not produce a violet color.

Choice C rationale: Albumin solution is a protein solution. Albumin is a globular protein that is found in blood plasma and egg white. Albumin contains many peptide bonds, which are the bonds that link amino acids in proteins. Therefore, albumin solution would react with the biuret reagent and would produce a violet color.

Choice D rationale: Distilled water is not a protein solution, but a pure solvent. Distilled water is water that has been purified by boiling and condensing. Distilled water does not contain any solutes, such as proteins, carbohydrates, or lipids. Therefore, distilled water would not react with the biuret reagent and would not produce a violet color.

Choice E rationale: Glucose solution is not a protein solution, but a carbohydrate solution. Glucose is a monosaccharide, which is a simple sugar. Glucose does not contain peptide bonds, which are the bonds that link amino acids in proteins. Therefore, glucose solution would not react with the biuret reagent and would not produce a violet color.

Photosynthesis is the process by which plants, algae, and some bacteria use light energy to convert water and carbon dioxide into organic molecules, such as glucose, that can be used as food or building blocks for other molecules. Photosynthesis also releases oxygen as a by-product, which is essential for aerobic respiration in animals and other organisms.

Photosynthesis is the primary source of energy and organic matter for most living organisms on Earth, either directly or indirectly. Directly, photosynthesis provides food for the primary producers, such as plants and algae, that make their own food. Indirectly, photosynthesis provides food for the consumers, such as animals and fungi, that eat the primary producers or other consumers.

Photosynthesis also affects the global climate and the carbon cycle by removing carbon dioxide from the atmosphere and storing it in organic matter. Therefore, photosynthesis is the most important metabolic pathway of living organisms because its products have a significant impact on the biosphere.