A medical assistant is taking inventory of supplies that need to be ordered. Which of the following actions should the assistant take?
Pull product identification slips from a box or package.
Use a two-bin system, one as a backup bin and one bin for ordering.
Ask staff members to identify products that need to be ordered and add them to the list.
Hand count items to identify what needs to be ordered.
The Correct Answer is B
A. Pull product identification slips from a box or package. Pulling product slips is not a standard method for inventory management.
B. Use a two-bin system, one as a backup bin and one bin for ordering. The two-bin system helps manage inventory by using one bin for current use and a backup bin that triggers reordering when needed.
C. Ask staff members to identify products that need to be ordered and add them to the list. Relying on staff members can be less systematic than maintaining a structured inventory process.
D. Hand count items to identify what needs to be ordered. Hand counting can be inefficient and prone to errors. A systematic approach, like the two-bin system, is more effective.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is A
Explanation
A. Bulimia: Bulimia nervosa is characterized by binge eating followed by compensatory behaviors such as vomiting, using laxatives, or excessive exercise to prevent weight gain.
B. Anorexia nervosa: Anorexia nervosa involves severe restriction of food intake and an intense fear of gaining weight but does not typically involve binge eating followed by purging.
C. Binge-eating disorder: Binge-eating disorder involves consuming large quantities of food without purging behaviors.
D. Elimination diet: An elimination diet is a method for identifying food intolerances or allergies and is not an eating disorder.
Correct Answer is A
Explanation
A. Reaching over the field: Reaching over a sterile field can contaminate it by introducing microorganisms from outside the sterile area.
B. Maintaining a 1-inch border around the edge of the sterile field: Maintaining a 1-inch border is a standard practice to ensure that the edges of the sterile field are not contaminated.
C. Holding all sterile articles at waist level: Holding sterile articles above the waist level is the recommended practice to prevent contamination. Holding them at waist level is considered acceptable as long as the items do not touch non-sterile surfaces.
D. Facing the sterile field: Facing the sterile field while working is part of maintaining sterile technique, as it ensures that you do not accidentally move toward the sterile field and contaminate it.
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