A nurse is assisting with the care of a client who received magnesium sulfate to treat preterm labor.The nurse should monitor the client for which of the following findings as an indication of magnesium sulfate toxicity?
Nausea.
Facial flushing.
Urine output 40 mL/hr.
Respiratory rate 10/min.
The Correct Answer is D
Choice A rationale
Nausea can be a side effect of magnesium sulfate, but it is not a specific indication of toxicity. Other symptoms are more directly indicative of magnesium sulfate overdose.
Choice B rationale
Facial flushing is a common side effect of magnesium sulfate but is not a sign of toxicity. It typically occurs at therapeutic levels and is not a reliable indicator of overdose.
Choice C rationale
Urine output of 40 mL/hr is within normal limits for an adult and does not indicate magnesium sulfate toxicity. However, significantly decreased urine output could be concerning.
Choice D rationale
Respiratory rate of 10/min is a critical sign of magnesium sulfate toxicity. Magnesium sulfate can cause respiratory depression, and a rate of 10 breaths per minute or less indicates that the patient may be experiencing toxic effects, necessitating immediate medical intervention.
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Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is []
Explanation
Based on the information provided, the client is most likely experiencing C. Hyperemesis gravidarum. This condition is characterized by severe nausea and vomiting, which can lead to dehydration and electrolyte imbalances.
Actions to Take:
- B. Inspect mucous membranes - To assess for signs of dehydration, such as dry mucous membranes.
- D. Administer antiemetic medications - To help control nausea and vomiting.
Parameters to Monitor:
- A. Electrolyte values - To monitor for any imbalances, especially given the low potassium level.
- B. Urine ketones - To check for ketonuria, which can indicate severe vomiting and dehydration.
Correct Answer is B
Explanation
Choice A rationale
Carrots, while nutritious and rich in vitamins, are not a significant source of iron. They provide fiber and beta-carotene but do not meet the increased iron needs during pregnancy.
Choice B rationale
Chicken breast is an excellent source of heme iron, which is more easily absorbed by the body compared to non-heme iron found in plant-based foods. Consuming chicken breast helps in meeting the increased iron requirements during pregnancy.
Choice C rationale
Apples are healthy and provide essential nutrients and fiber but are not a significant source of iron. They contribute to overall well-being but do not address the specific need for increased iron intake.
Choice D rationale
Feta cheese is a good source of calcium and protein but not iron. While it contributes to nutritional intake during pregnancy, it does not help in meeting the increased iron needs.
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