A school-age child is diagnosed with celiac disease. Which food item should the nurse advise the child to avoid

Whole grains

Dairy products

Gluten-containing grains like wheat, barley, and rye

Fruits and vegetables

Answer and Explanation

The Correct Answer is C

A. Whole grains, excluding gluten-containing grains like wheat, barley, and rye, are suitable for individuals with celiac disease.

B. Dairy products do not contain gluten and are generally safe for individuals with celiac disease unless they are lactose intolerant.

C. Gluten-containing grains like wheat, barley, and rye should be strictly avoided by individuals with celiac disease to prevent adverse reactions.

D. Fruits and vegetables do not contain gluten and are safe for individuals with celiac disease.

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Correct Answer is D

Explanation

A. Forcing a child to eat vegetables can create negative associations with food and lead to further resistance. It is not an appropriate approach.

B. Allowing the child to skip vegetables may perpetuate picky eating habits. Encouraging vegetable consumption is important for a balanced diet.

C. Hiding vegetables in other foods may not address the underlying issue of the child's aversion to vegetables and may not lead to long-term acceptance.

D. Offering a variety of vegetables in different forms and textures can expose the child to different tastes and increase the likelihood of finding vegetables they enjoy.

A. Implementing a restrictive diet to control calorie intake B. Encouraging the child to eat high-calorie, nutrient-dense foods C. Limiting fluid intake to increase hunger cues D. Introducing a strict exercise regimen to boost metabolism

Correct Answer is B

Explanation

A. Implementing a restrictive diet can further impair the child's growth and development. Encouraging nutrient-dense foods is a more appropriate approach.

B. Encouraging the child to eat high-calorie, nutrient-dense foods can help improve calorie intake and support growth in children with failure to thrive.

C. Limiting fluid intake can lead to dehydration and is not a recommended approach for managing failure to thrive.

D. Introducing a strict exercise regimen is not suitable for young children with failure to thrive. Nutritional interventions are a primary focus.

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A school-age child is diagnosed with celiac disease. Which food item should the nurse advise the child to avoid

Nursing Test Bank

Naxlex Comprehensive Predictor Exams

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