The risk of developing coronary artery disease is increased up to threefold by
Diabetes mellitus
Hypertension
Obesity
High alcohol consumption
The Correct Answer is A
Coronary artery disease (CAD) is a condition where the arteries that supply blood to the heart become narrowed or blocked due to a buildup of plaque. Several risk factors contribute to the development of CAD, including diabetes mellitus, hypertension, obesity, high alcohol consumption, smoking, and a family history of CAD.
Research suggests that individuals with diabetes mellitus are two to four times more likely to develop CAD than those without diabetes. This is because diabetes can lead to damage to the blood vessels and nerves that control the heart, as well as increased inflammation and high levels of blood glucose that can contribute to the buildup of plaque in the arteries.
While hypertension, obesity, and high alcohol consumption are also known risk factors for CAD, they generally do not increase the risk to the same degree as diabetes. Nonetheless, these factors can contribute to the development and progression of CAD and should be addressed through lifestyle modifications and medical interventions.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is C
Explanation
Mitral stenosis refers to a narrowing of the mitral valve, which is located between the left atrium and the left ventricle. This narrowing can cause incomplete emptying of blood from the left atrium into the left ventricle during diastole (relaxation phase) of the cardiac cycle. This can lead to increased pressure in the left atrium and pulmonary circulation, causing symptoms such as shortness of breath, fatigue, and pulmonary con
Correct Answer is C
Explanation
Atherosclerosis is a disease in which fatty deposits (plaques) build up in the walls of arteries, leading to narrowing and reduced blood flow. Elevated levels of certain lipids, including low density lipoprotein (LDL) cholesterol and triglycerides, are well-established risk factors for the development of atherosclerosis.
In contrast, high density lipoprotein (HDL) cholesterol has been shown to have a protective effect against atherosclerosis. HDL is often referred to as "good cholesterol" because it helps to transport excess cholesterol from peripheral tissues (including the walls of arteries) back to the liver for processing and excretion. HDL also has anti-inflammatory and antioxidant properties that may help to reduce the risk of atherosclerosis.
In general, higher levels of HDL cholesterol are associated with a lower risk of cardiovascular disease and atherosclerosis. However, the protective effect of HDL may vary depending on other factors such as smoking, obesity, and diabetes. It is important to maintain a healthy balance of lipids in the bloodstream, including a high level of HDL and low levels of LDL and triglycerides, in order to reduce the risk of atherosclerosis and other cardiovascular diseases.
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