A client asks the nurse about potential risk factors for developing GERD. What should the nurse inform the client?
"GERD is more common in individuals who have a history of avoiding acidic foods."
"Experiencing occasional stress has no impact on the development of GERD."
"Being pregnant or obese increases the risk of developing GERD."
"Regular use of over-the-counter antacids is a risk factor for GERD."
The Correct Answer is C
A) Incorrect. Avoiding acidic foods is not a recognized risk factor for GERD.
B) Incorrect. While occasional stress may not be a significant risk factor, chronic stress can potentially exacerbate symptoms of GERD.
C) Correct. Being pregnant or obese increases the risk of developing GERD due to increased pressure on the abdomen, which can lead to increased reflux of stomach acid.
D) Incorrect. Regular use of over-the-counter antacids may be indicative of pre-existing GERD, but it is not a risk factor for developing the condition.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is B
Explanation
A) Incorrect. Upper endoscopy (EGD) involves the direct visualization of the esophagus, stomach, and duodenum using a flexible tube with a camera. It does not measure muscle pressure and coordination.
B) Correct. Esophageal manometry is a diagnostic test that measures the pressure and coordination of the muscles in the esophagus. It helps evaluate the function of the esophageal muscles and the lower esophageal sphincter.
C) Incorrect. 24-hour pH monitoring measures the amount of acid in the esophagus over a 24-hour period. It does not assess muscle pressure and coordination.
D) Incorrect. An upper gastrointestinal (GI) series involves X-ray imaging of the esophagus, stomach, and small intestine with the use of a contrast material. It does not measure muscle pressure and coordination.
Correct Answer is B
Explanation
A) Incorrect. GERD is associated with specific risk factors, and it is not a random occurrence.
B) Correct. Being overweight or obese increases the likelihood of developing GERD because excess abdominal fat can put pressure on the stomach, leading to increased reflux of stomach acid into the esophagus.
C) Incorrect. While there may be some genetic predisposition to GERD, it is not primarily caused by genetic factors passed down in families.
D) Incorrect. While spicy foods can exacerbate symptoms of GERD in some individuals, they are not the main risk factor for developing the condition.
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