A middle-aged adult client with nausea and vomiting for three days presents to the emergency room.
Which findings should the nurse expect to assess in a client diagnosed with dehydration? Select all that apply.

A client who has a blood glucose level of 800 mg/dL is to receive insulin intravenously. Which form of insulin is safe for intravenous administration?

A health care provider prescribes guaifenesin with dextromethorphan 1 tablespoon every 6 hours for a client who has a nonproductive cough.
How many milliliters should a nurse administer for each dose?

A 75-year-old client has a baseline oral temperature of 96.8° F (36° C). Two hours later the client’s oral temperature is 100.8° F (38.2° C).
Which action should a nurse take next?

Which nursing intervention should be performed before applying client restraints?

A client is to receive one liter of normal saline intravenously over six hours. The tubing delivers 15 drops per milliliter.
How many drops per minute should a nurse regulate the infusion to deliver?

The client’s 24-hour urine output is 750 mL and an amber color, oral intake is 1700 mL, and the weight has increased 3 kilograms in 2 days.
The client is irritable and states “I have a headache.” Which laboratory value most correlates with these signs and symptoms?

Which needle gauge should a nurse select when administering a medication subcutaneously?

A client on digitalis has a lab report of potassium 3.0 mEq/L.
The nurse would instruct the client to eat which of these foods?

Insulin injection sites are rotated to prevent which complication to the tissues?

Which abbreviation indicates a medication is to be administered after meals?