A nurse is caring for a client who follows strict halal dietary guidelines. Which of the following should the nurse remove from the available food choices?
Egg casserole with ham
Vegetable soup with lentils
Baked fish with rice
Roast beef sandwich with gravy
The Correct Answer is A
A. Pork and its by-products, such as ham, are prohibited in strict halal dietary guidelines.
B. Lentils are permissible in halal dietary guidelines and can be included in the client's meal.
C. Fish is generally permissible in halal dietary guidelines, so baked fish with rice is an acceptable option.
D. Beef is permissible in halal dietary guidelines, but the gravy should be checked to ensure it does not contain any non-halal ingredients.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is D
Explanation
A. Butter is high in saturated fat and should be limited in cooking to decrease saturated fat intake.
B. Palm oil is high in saturated fat and should be limited in cooking to decrease saturated fat intake.
C. Coconut oil is high in saturated fat and should be limited in cooking to decrease saturated fat intake.
D. Canola oil is low in saturated fat compared to other oils and fats, making it a healthier option for cooking when trying to decrease saturated fat intake.
Correct Answer is ["2700"]
Explanation
Step 1: convert pounds to kg 1kg=2.2 IB
132ib= 132/2.2
=60kg Step 2:
Prescription 45cal/kg
=45*60
=2700calories per day
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