A public health nurse found that out of the 70 people who ate the potato salad at a school picnic, 63 developed symptoms of food poisoning. Which of the following best describes this disease spectrum?
Endemic
Epidemic
Pandemic
Polidemic
The Correct Answer is B
A. Endemic: An endemic disease is one that is consistently present in a population at expected levels, such as malaria in some tropical regions. Food poisoning outbreaks are not endemic.
B. Epidemic: An epidemic occurs when there is a sudden increase in cases of a disease within a specific population, as seen in this outbreak of food poisoning among picnic attendees.
C. Pandemic: A pandemic affects multiple countries or continents, which does not apply to this localized outbreak.
D. Polidemic: The term "polidemic" is not commonly used in epidemiology; the correct term for a localized outbreak is "epidemic."
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Related Questions
Correct Answer is D
Explanation
A. Answering parents' questions about the safety and importance of vaccines today: While educating parents is essential, it relies on voluntary compliance and does not have the same large-scale impact as mandatory immunization laws.
B. Offering all immunizations to all children for a small fee: Improving vaccine access is important but does not guarantee that parents will vaccinate their children.
C. Educational campaigns to all health care providers about the importance of immunizations whenever a child is seen: While provider education is valuable, it does not enforce vaccinations on a broad population level like school-entry laws do.
D. "No shots, no school" legislation, which legally requires children be immunized before school: School immunization mandates have played a significant role in increasing vaccination rates and reducing outbreaks of preventable diseases such as measles, mumps, and pertussis. These laws ensure high vaccine compliance before children enter school, making them one of the most effective public health measures.
Correct Answer is C
Explanation
A. A recent potluck that had a petting zoo: While petting zoos can be sources of zoonotic infections like E. coli or Salmonella, they are not associated with botulism, which comes from improperly processed foods.
B. A recent potluck that served spinach: Spinach can harbor bacterial infections like E. coli or Listeria, but it is not a common source of botulism unless improperly canned.
C. A recent potluck that served baked beans out of a bent can: Botulism is caused by Clostridium botulinum, a bacterium that produces neurotoxins in improperly canned, preserved, or stored foods. A bent or bulging can suggests contamination and potential toxin production, making it the most likely cause of botulism in this scenario.
D. A recent potluck that served pork products: Pork can transmit trichinosis (from undercooked meat) or bacterial infections (Salmonella, Listeria), but botulism is primarily linked to canned foods, not pork products.
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