Which of the following structures moves downward to close the trachea during the process of swallowing?
Epiglottis
Vestibular fold
Uvula
Cricoid cartilage
The Correct Answer is A
a. Epiglottis: The epiglottis is a small flap of cartilage located above the larynx (voice box). During swallowing, the epiglottis folds down to cover the opening of the trachea, preventing food or drink from entering the airway and causing choking.
b. Vestibular fold: Vestibular folds are also known as false vocal cords. They do not play a major role in preventing food or drink from entering the airway.
c. Uvula: The uvula is a small, fleshy projection hanging from the back of the soft palate. It does not directly cover the trachea during swallowing.
d. Cricoid cartilage: The cricoid cartilage is a ring-shaped cartilage located at the base of the larynx. It provides structural support and does not move significantly during swallowing.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is B
Explanation
a: Decreased osmotic pressure - Decreased osmotic pressure would lead to fluid retention within the capillaries, not lymph production.
b. Increased hydrostatic pressure: Lymph is produced when there is an increase in hydrostatic pressure within the capillaries, which forces fluid and solutes out into the interstitial space, forming lymph.
c: Decreased hydrostatic pressure - Decreased hydrostatic pressure would result in decreased filtration of fluid from the capillaries, hindering lymph production.
d: Increased osmotic pressure - Increased osmotic pressure would draw fluid back into the capillaries, opposing lymph formation.
Correct Answer is D
Explanation
a. Blood clot formation: This is one of the later stages of hemostasis, involving the formation of a fibrin clot to seal the wound.
b. Platelet aggregation: This occurs after the initial vasoconstriction and is part of the platelet plug formation phase.
c. Activation of prothrombin: This occurs in the coagulation phase where prothrombin is converted to thrombin, leading to the formation of a fibrin clot.
d. Constriction of smooth muscle in blood vessels: This is the first response, known as vascular spasm or vasoconstriction, which reduces blood flow to the area and minimizes blood loss.
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