Which of the following terms refers to the lateral movement of the leg away from the midline of the body?
Flexion
Adduction
Extension
Abduction
The Correct Answer is D
A. Flexion refers to a bending movement that decreases the angle between two body parts, such as bending the knee or elbow, but it does not involve lateral movement away from the body's midline.
B. Adduction is the movement of a body part toward the midline of the body, opposite of what the question describes.
C. Extension refers to a straightening movement that increases the angle between two body parts, such as straightening the arm or leg, but again does not involve lateral movement.
D. Abduction is the correct term for moving a limb or body part away from the midline of the body. In this case, it refers to the lateral movement of the leg away from the body's midline.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is C
Explanation
A. The primary follicle is an earlier stage in the development of the ovarian follicle, not the structure that forms after ovulation.
B. The zygote is the result of fertilization, formed when the sperm and egg unite, but it does not form from the follicle after ovulation.
C. The corpus luteum forms from the remains of the follicle after ovulation. It secretes progesterone to support early pregnancy or prepares to degenerate if pregnancy does not occur.
D. The oocyte is the egg cell itself, which is released during ovulation, but it is not the structure that forms from the follicle after ovulation.
Correct Answer is C
Explanation
A. The jejunum is the middle part of the small intestine and is primarily involved in nutrient absorption, but it does not receive bile from the common bile duct.
B. The ileum is the final part of the small intestine, responsible for absorbing bile salts and vitamin B12, but it does not directly receive bile from the common bile duct.
C. The common bile duct empties bile into the duodenum, which is the first part of the small intestine. This allows bile to aid in the digestion and emulsification of fats.
D. The stomach is involved in the digestion of food but does not receive bile directly. Bile enters the small intestine, not the stomach
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