A nurse is assessing a client with suspected cholelithiasis. The client complains of nausea and vomiting after consuming fatty meals. Which term should the nurse use to document this finding?

Choice A reason:

Continuing to eat a high-fat diet is not a preventive measure for gallstones. A low-fat diet is recommended after cholecystectomy.

Choice B reason:

Consuming small, frequent meals can help prevent gallbladder distension, but it is not the primary preventive measure for gallstones.

Choice C reason:

Avoiding physical activity is not a recommended preventive measure for gallstone formation. Regular exercise supports overall gallbladder function.

Choice D reason:

This statement is correct. Engaging in regular exercise is an important preventive measure for gallstone formation and overall gallbladder health.

Choice A reason:

Anorexia refers to a loss of appetite and is not specific to the client's complaint.

Choice B reason:

Dysphagia refers to difficulty swallowing and is not related to the client's symptoms.

Choice C reason:

This statement is correct. Dyspepsia is the medical term for indigestion or discomfort in the upper abdomen, often associated with nausea and vomiting after eating fatty or heavy meals, which is consistent with the client's complaint.

Choice D reason:

Steatorrhea refers to the presence of excess fat in the feces and is not related to the client's symptoms.