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A nurse is providing patient education to a client with a history of cholelithiasis. The client asks about dietary modifications to prevent gallstones. What is the nurse's best response?

"You should avoid all dairy products to reduce the risk of gallstone formation."

"Include a variety of fruits and vegetables in your diet to promote gallbladder health."

"Consume large quantities of red meat to maintain proper bile composition."

"Limit your fluid intake to decrease the workload on your gallbladder."

Answer and Explanation

The Correct Answer is B

Choice A reason:

Avoiding all dairy products is not necessary for gallstone prevention, and it may lead to nutritional deficiencies.

Choice B reason:

This statement is correct. Including a variety of fruits and vegetables in the diet can promote gallbladder health and reduce the risk of gallstone formation.

Choice C reason:

Consuming large quantities of red meat is not a recommended preventive measure for gallstones. High red meat intake may actually increase the risk of gallstone formation.

Choice D reason:

Limiting fluid intake can lead to dehydration and increase the risk of gallstone formation. Adequate hydration is essential for gallbladder health.

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Correct Answer is D

Explanation

Choice A reason:

Continuing to eat a high-fat diet is not a preventive measure for gallstones. A low-fat diet is recommended after cholecystectomy.

Choice B reason:

Consuming small, frequent meals can help prevent gallbladder distension, but it is not the primary preventive measure for gallstones.

Choice C reason:

Avoiding physical activity is not a recommended preventive measure for gallstone formation. Regular exercise supports overall gallbladder function.

Choice D reason:

This statement is correct. Engaging in regular exercise is an important preventive measure for gallstone formation and overall gallbladder health.

A. "You need to fast for 24 hours before the test." B. "You should avoid drinking water for 6 hours before the test." C. "You can eat a low-fat meal before the test." D. "There are no specific dietary restrictions for this test."

Correct Answer is C

Explanation

Choice A reason:

Fasting for 24 hours is not necessary for an abdominal ultrasound for cholelithiasis evaluation.

Choice B reason:

Avoiding drinking water for 6 hours before the test is not required for an abdominal ultrasound.

Choice C reason:

This statement is correct. Clients undergoing an abdominal ultrasound for suspected cholelithiasis may be asked to eat a low-fat meal before the test to stimulate gallbladder contraction and enhance visualization of the gallbladder and bile ducts.

Choice D reason:

While there may be no specific dietary restrictions, eating a low-fat meal is often recommended to facilitate the evaluation of cholelithiasis during the ultrasound.

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A nurse is providing patient education to a client with a history of cholelithiasis. The client asks about dietary modifications to prevent gallstones. What is the nurse's best response?

Nursing Test Bank

Naxlex Comprehensive Predictor Exams

A client is recovering from cholecystectomy and asks the nurse how they can prevent gallstones from forming again. What is the nurse's best response?

Correct Answer is D

Explanation

A nurse is caring for a client who underwent an abdominal ultrasound for suspected cholelithiasis. The client asks the nurse about the preparation for the test. Which response by the nurse is accurate?

Correct Answer is C

Explanation

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