A nurse is caring for a client who had cholecystectomy for cholelithiasis. The client asks when they can resume their normal diet. What is the appropriate response by the nurse?

"You can resume your normal diet immediately after surgery."

"You should avoid fatty foods for the first week after surgery."

"You can slowly reintroduce regular foods after a month."

"You need to continue on a clear liquid diet for a few more days."

Answer and Explanation

The Correct Answer is C

Choice A reason:

Resuming a normal diet immediately after surgery, especially if it is high in fat, can stress the digestive system and is not recommended after cholecystectomy.

Choice B reason:

Avoiding fatty foods for the first week after surgery is a general guideline, but clients should not limit their diet to this extent for an extended period.

Choice C reason:

This statement is correct. After cholecystectomy, clients can slowly reintroduce regular foods into their diet as tolerated. Gradually adding in more complex foods can help the body adjust to digestion without the gallbladder.

Choice D reason:

Continuing on a clear liquid diet for a few more days is not appropriate for a client who has already undergone cholecystectomy and has advanced past the initial post-operative phase.

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Correct Answer is C

Explanation

Choice A reason:

Anorexia refers to a loss of appetite and is not specific to the client's complaint.

Choice B reason:

Dysphagia refers to difficulty swallowing and is not related to the client's symptoms.

Choice C reason:

This statement is correct. Dyspepsia is the medical term for indigestion or discomfort in the upper abdomen, often associated with nausea and vomiting after eating fatty or heavy meals, which is consistent with the client's complaint.

Choice D reason:

Steatorrhea refers to the presence of excess fat in the feces and is not related to the client's symptoms.

A. Frequent consumption of whole grains and vegetables. B. Engaging in regular physical activity and exercise. C. Sedentary lifestyle and prolonged sitting. D. High consumption of lean protein and low-fat dairy products.

Correct Answer is C

Explanation

Choice A reason:

Frequent consumption of whole grains and vegetables is generally beneficial for health and may not significantly impact the risk of gallstone formation.

Choice B reason:

Engaging in regular physical activity and exercise is important for overall health, but it is not the primary risk factor for cholelithiasis among the options provided.

Choice C reason:

This statement is correct. A sedentary lifestyle and prolonged sitting are significant risk factors for gallstone formation. Physical inactivity can contribute to gallbladder stasis and increase the risk of gallstone development.

Choice D reason:

High consumption of lean protein and low-fat dairy products may be part of a healthy diet, but they are not the primary risk factor for cholelithiasis.

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A nurse is caring for a client who had cholecystectomy for cholelithiasis. The client asks when they can resume their normal diet. What is the appropriate response by the nurse?

Nursing Test Bank

Naxlex Comprehensive Predictor Exams

A nurse is assessing a client with suspected cholelithiasis. The client complains of nausea and vomiting after consuming fatty meals. Which term should the nurse use to document this finding?

Correct Answer is C

Explanation

A nurse is providing education to a client at risk of developing cholelithiasis. Which lifestyle factor should the nurse emphasize as a significant risk factor for gallstone formation?

Correct Answer is C

Explanation

A client is recovering from cholecystectomy and asks the nurse how they can prevent gallstones from forming again. What is the nurse's best response?

A client diagnosed with cholelithiasis is scheduled for a cholecystectomy. What should the nurse include in the preoperative education for the client?

A nurse is conducting a health education session for a group of individuals at risk of developing cholelithiasis. Which lifestyle modification should the nurse recommend to help prevent the formation of gallstones?

A client is scheduled for an oral cholecystogram (OCG) to assess for cholelithiasis. The client asks the nurse about the procedure. Which response by the nurse is appropriate?

A nurse is assisting with a percutaneous transhepatic cholangiography (PTC) for a client with suspected cholelithiasis. What is the primary purpose of this diagnostic procedure?

A client with a history of cholelithiasis is interested in natural remedies to prevent the recurrence of gallstones. Which herbal supplement should the nurse caution the client against using?

A nurse is providing postoperative care to a client who had an open cholecystectomy. The client asks when they can resume their normal activities. What is the nurse's best response?

A client is recovering from a cholecystectomy and is about to be discharged. The nurse provides discharge instructions and emphasizes the importance of a low-fat diet. The client asks, "Why do I need to avoid fatty foods?" What is the nurse's best response?