A nurse is caring for a client who had cholecystectomy for cholelithiasis. The client asks when they can resume their normal diet. What is the appropriate response by the nurse?
"You can resume your normal diet immediately after surgery."
"You should avoid fatty foods for the first week after surgery."
"You can slowly reintroduce regular foods after a month."
"You need to continue on a clear liquid diet for a few more days."
The Correct Answer is C
Choice A reason:
Resuming a normal diet immediately after surgery, especially if it is high in fat, can stress the digestive system and is not recommended after cholecystectomy.
Choice B reason:
Avoiding fatty foods for the first week after surgery is a general guideline, but clients should not limit their diet to this extent for an extended period.
Choice C reason:
This statement is correct. After cholecystectomy, clients can slowly reintroduce regular foods into their diet as tolerated. Gradually adding in more complex foods can help the body adjust to digestion without the gallbladder.
Choice D reason:
Continuing on a clear liquid diet for a few more days is not appropriate for a client who has already undergone cholecystectomy and has advanced past the initial post-operative phase.
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Correct Answer is C
Explanation
Choice A reason:
Indigestion and discomfort are potential issues, but the primary reason for a low-fat diet after cholecystectomy is related to gallstone prevention and liver function.
Choice B reason:
There is no direct link between fatty foods and medication absorption in the context of post-cholecystectomy care.
Choice C reason:
This statement is correct. Following a low-fat diet after cholecystectomy helps prevent the formation of new gallstones and reduces stress on the liver, as the gallbladder's role in storing and releasing bile for
fat digestion is compromised.
Choice D reason:
While fatty foods can lead to digestive problems for some individuals, the primary concern in a client post-cholecystectomy is gallstone prevention and liver support.
Correct Answer is A
Explanation
Choice A reason:
This statement is correct. Engaging in regular physical activity to promote weight loss and maintain a healthy weight can help prevent the formation of gallstones, as obesity is a significant risk factor for cholelithiasis.
Choice B reason:
Consuming a high-fat diet is not recommended for preventing gallstones. A high-fat diet is associated with an increased risk of gallstone formation.
Choice C reason:
Avoiding fruits and vegetables to reduce fiber intake is not a healthy approach to preventing gallstones. Adequate fiber intake is beneficial for overall health and may help prevent gallstone formation.
Choice D reason:
Drinking sugary beverages is not recommended for preventing gallstones. It is essential to maintain hydration, but sugary beverages can contribute to obesity and other health problems, increasing the risk of cholelithiasis.
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