A primary care office nurse is assessing clients for suitability for a telehealth visit. Which client would the nurse prioritize for a telehealth appointment?
A 35-year-old patient with stable chronic hypertension and no recent medication changes
A 25-year-old patient with acute respiratory symptoms and a history of asthma, seeking medication adjustment
A 45-year-old patient recovering from surgery, needing wound assessment and dressing changes
A 70-year-old patient with a history of congestive heart failure, recently discharged from an acute care facility
The Correct Answer is B
A. A patient with stable chronic hypertension and no recent medication changes may not require immediate telehealth intervention, as their condition is stable.
B. A patient with acute respiratory symptoms and a history of asthma, who is seeking medication adjustment, would benefit from telehealth to address urgent symptoms and adjust treatment promptly.
C. A patient recovering from surgery and needing wound assessment and dressing changes would likely require an in-person visit for accurate assessment and care.
D. A patient recently discharged with a history of congestive heart failure may need in-person follow-up to ensure proper monitoring and management.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is A
Explanation
A. Artificial nutrition often has limited impact on comfort at the end of life and may not contribute to the client's overall well-being. It is generally focused on sustaining life rather than improving comfort.
B. Artificial nutrition does not significantly lower the incidence of infection in bedridden clients. Proper infection control practices are more relevant in preventing infections.
C. Artificial nutrition is unlikely to significantly improve metabolism or blood circulation in dying clients, as the focus is typically on managing symptoms and comfort.
D. Alleviating hunger is not usually a primary goal of artificial nutrition in end-of-life care. The primary focus is often on comfort rather than addressing hunger.
Correct Answer is A
Explanation
A. Conducting a walk-through to identify workplace hazards is an example of primary prevention, as it aims to prevent potential injuries or illnesses before they occur by addressing hazards proactively.
B. Workplace prevention is not a standard classification in prevention levels; primary, secondary, and tertiary are the recognized levels.
C. Tertiary prevention focuses on managing and reducing the impact of an existing condition, rather than preventing it.
D. Secondary prevention involves early detection and intervention of existing conditions, which is not the focus of identifying hazards before they lead to problems.
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