The family of a client who is on home hospice care asks the nurse about the use of complementary therapies that would improve the comfort level of the client. Which following therapies would the nurse identify?

A school nurse is planning preventative care for middle school students. As a school nurse, which action best exemplifies secondary prevention?

The family of a client who is on home hospice care asks the nurse about the use of complementary therapies that would improve the comfort level of the client. Which following therapies would the nurse identify?

The family of a client on home hospice care who is nearing the end of life tells the nurse that the client is refusing to eat. Which of the following statements is appropriate for the nurse to make?

A nurse is providing diet education to children who are attending a health fair. This is an example of which of the following levels of disease prevention?

The nurse is the case manager for a 12-year-old boy who is obese and prediabetic. To help the client develop a diet that will promote weight loss and control of his glucose level, you decide to consult a dietitian who presents several diets and involve pediatric endocrinology. Which aspect of case management is employed with this action?

A hospice nurse educator is instructing nursing staff on providing fundamental care and comfort for hospice clients. The educator would recognize effective staff if they correctly identify which of the following interventions as essential for comfort and care?

A home health nurse is educating a student nurse about fall risk factors in the home. Which client would the student identify as having the highest risk of falling, demonstrating understanding of the teaching?

A nurse is discussing telehealth with a group of state legislators. Which of the following statements pertinent to homebound clients should the nurse include in the discussion?

Which nursing intervention best exemplifies primary prevention?

The family of a client on home hospice care who is nearing the end of life tell the nurse that the client is refusing to eat. Which of the following statements would be appropriate for the nurse to make?