The nurse is planning food selections with a client who has moderate hyponatremia. Which food choice should the nurse recommend to this client?
Baked sweet potato.
Lettuce and tomato salad.
Ham and cheese sandwich.
Fruit salad with bananas.
The Correct Answer is C
A. Baked sweet potato. Sweet potatoes are healthy but low in sodium, which is not ideal for someone with hyponatremia who needs to increase their sodium intake.
B. Lettuce and tomato salad. While nutritious, this salad is low in sodium and would not help in correcting hyponatremia.
C. Ham and cheese sandwich. Ham and cheese are both high in sodium, making this sandwich a suitable choice for someone needing to increase their sodium levels to address hyponatremia.
D. Fruit salad with bananas. Fruit salads are generally low in sodium, and while bananas are nutritious, they do not provide the needed sodium for someone with hyponatremia.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is D
Explanation
Rationale for A: Advising the client to include aerobic exercise could be beneficial as it may help in weight management and overall health. However, it does not directly address the dietary concerns associated with hyperthyroidism.
Rationale for B: Reducing caloric intake is generally not recommended for hyperthyroidism as the condition often leads to weight loss and increased metabolism; therefore, patients may require more calories to maintain a healthy weight.
Rationale for C: Increasing dietary fiber is beneficial for general health and can aid digestion, but it is not the primary dietary change needed for managing hyperthyroidism.
Rationale for D: Encouraging the client to continue increasing protein and caloric intake is appropriate, as hyperthyroidism can cause weight loss and muscle wasting. Adequate protein and caloric intake can help mitigate these effects.
Correct Answer is ["532"]
Explanation
1 ounce (oz) is approximately equal to 29.5735 milliliters (mL).
Given that the client consumed:
- 4 ounces of protein shake
- 1 cup (which is typically 8 fluid ounces) of black coffee
- 6 ounces of apple juice
Calculation
- Protein shake: 4 ounces 29.5735 mL/ounce = 118.294 mL
- Black coffee: 8 ounces 29.5735 mL/ounce = 236.588 mL
- Apple juice: 6 ounces 29.5735 mL/ounce = 177.441 mL
Summing up the intake:
Total intake = Protein shake + Black coffee + Apple juice Total intake = 118.294 mL + 236.588 mL + 177.441 mL Total intake = 532.323 mL
Rounded off to the nearest whole number = 532mL
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