A client is prescribed antibiotics while awaiting the results of their wound culture. The nurse understands this method of medication therapy is known as:
Palliative therapy
Prophylactic therapy
Maintenance Therapy
Empiric therapy
The Correct Answer is D
A) Palliative therapy: Palliative therapy is aimed at providing relief from symptoms and improving the quality of life in patients with serious or terminal illnesses. It does not pertain to the use of antibiotics before culture results are available.
B) Prophylactic therapy: Prophylactic therapy is used to prevent the occurrence of an illness or infection before it happens. For example, antibiotics given before surgery to prevent infections would be considered prophylactic therapy, but this is not the case here.
C) Maintenance therapy: Maintenance therapy is used to sustain a desired level of therapeutic effect after an initial treatment phase. It focuses on keeping a condition under control rather than addressing an acute or uncertain condition.
D) Empiric therapy: Empiric therapy refers to the use of antibiotics or other medications based on clinical judgment and initial symptoms before the results of diagnostic tests, such as wound cultures, are available. This approach is used to start treatment promptly and manage the infection while awaiting precise identification of the pathogen.
Nursing Test Bank
Naxlex Comprehensive Predictor Exams
Related Questions
Correct Answer is C
Explanation
A) Does not have an effect: Food can significantly affect drug dissolution and absorption, so it is not accurate to say it has no effect. The presence of food in the gastrointestinal tract can alter how drugs are absorbed.
B) Increases: While food can sometimes increase the absorption of certain medications by stimulating digestive processes, it generally does not increase drug absorption for all medications. In many cases, food can delay or decrease the rate of drug absorption.
C) Decreases: Food commonly decreases the rate and extent of drug absorption. This can occur because food may bind to the drug, alter the pH of the stomach, or affect gastric emptying, leading to reduced drug dissolution and absorption.
D) Enhances: Food generally does not enhance drug dissolution and absorption for most medications. While some medications are better absorbed with food, in many cases, food can reduce the rate at which a drug is absorbed, leading to decreased efficacy.
Correct Answer is D
Explanation
A. Chemical name:
The chemical name of a drug refers to its molecular structure and is often complex and technical, such as "2-(4-isobutylphenyl)propionic acid" for ibuprofen. This name is used primarily by chemists and is not typically used in clinical settings.
B. Generic name:
The generic name of a drug is its non-proprietary name, which is often simpler than the chemical name and is used universally to identify the drug regardless of the brand. For ibuprofen, the generic name is "ibuprofen." It is distinct from the brand name, which is a trademarked name used by manufacturers.
C. Nonproprietary name:
The term "nonproprietary name" is synonymous with the generic name. It refers to the drug's official, universally accepted name that is not associated with any specific brand. In this case, "ibuprofen" is the nonproprietary or generic name.
D. Brand name:
The brand name, also known as the trade name, is the name given by the manufacturer and is protected by trademark. "Motrin" is the brand name for ibuprofen. It is used in marketing and prescribing to differentiate it from other brands or generic forms of the same medication.
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