A nurse is caring for a client who has herpes zoster.
Which of the following findings should the nurse expect?

Choice A rationale

A client who is ambulatory following a cardiac catheterization 4 hours ago has increased mobility, which reduces the risk of prolonged pressure on bony prominences. The short duration post-procedure and ability to ambulate make this client less susceptible to pressure ulcer development.

Choice B rationale

Postoperative delirium can lead to decreased mobility, increased agitation and friction against surfaces, and impaired ability to communicate discomfort or reposition themselves. These factors significantly increase the risk of prolonged pressure and subsequent pressure ulcer formation.

Choice C rationale

Protein-calorie malnutrition results in decreased subcutaneous tissue and muscle mass, which normally provide cushioning over bony prominences. Poor nutritional status also impairs tissue repair and increases skin fragility, making the client highly susceptible to pressure ulcer development.

Choice D rationale

Right-sided heart failure can cause fluid overload and peripheral edema, particularly in the lower extremities. This edema increases tissue fragility and reduces blood flow to the skin, making it more susceptible to breakdown and pressure ulcer formation, especially in areas with bony prominences like heels and ankles.

Choice E rationale

While hyperglycemia in type 1 diabetes mellitus can impair wound healing and increase the risk of infection if a pressure ulcer develops, it is not a direct primary risk factor for the initial development of pressure ulcers. Immobility, malnutrition, and edema are more direct contributors to skin breakdown due to pressure.

Choice A rationale

Intestinal parasites can cause anemia through various mechanisms, such as blood loss, nutrient malabsorption, and inflammation. However, this is not a direct manifestation of ulcerative colitis itself but rather a separate potential cause of anemia in any individual. Ulcerative colitis primarily affects the colon and rectum.

Choice B rationale

Chronic blood loss is a significant contributing factor to anemia in patients with ulcerative colitis. The inflammation and ulceration of the colonic mucosa lead to bleeding into the intestinal lumen. Over time, this persistent blood loss can result in iron deficiency anemia, characterized by low hemoglobin and hematocrit levels. Normal hemoglobin ranges are typically 13.5 to 17.5 g/dL for men and 12.0 to 15.5 g/dL for women.

Choice C rationale

Intestinal malabsorption syndrome can lead to anemia by impairing the absorption of essential nutrients like iron, vitamin B12, and folate, which are crucial for red blood cell production. While malabsorption can occur in inflammatory bowel diseases, it is more commonly associated with Crohn's disease, which affects the entire gastrointestinal tract, rather than primarily ulcerative colitis.

Choice D rationale

Dietary iron restrictions would limit the intake of a necessary component for hemoglobin synthesis, potentially leading to or exacerbating anemia. However, this is an external factor and not a manifestation of ulcerative colitis itself. In fact, patients with ulcerative colitis are often encouraged to maintain a diet rich in iron-containing foods to compensate for blood loss.