What is the recommended technique for insulin injection?
Insert the needle at a 90-degree angle.
Pinch the skin and insert the needle at a 45-degree angle.
Insert the needle at a 30-degree angle.
Press the needle gently against the skin and release the medication quickly.
The Correct Answer is B
Pinch the skin and insert the needle at a 45-degree angle. This technique helps ensure proper subcutaneous injection and absorption of insulin.
Incorrect choices:
a. Inserting the needle at a 90-degree angle may result in intramuscular injection, leading to rapid absorption and potential hypoglycemia.
c. Inserting the needle at a 30-degree angle may result in shallow injection and inadequate insulin absorption.
d. Pressing the needle against the skin and releasing quickly may result in the medication leaking out of the injection site.
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Related Questions
Correct Answer is C
Explanation
Encouraging the client to consume a high-protein snack. Consuming a high-protein snack along with a source of fast-acting carbohydrates helps stabilize blood sugar levels and prevent further hypoglycemia.
Incorrect choices:
a. Administering glucagon injection is indicated for severe hypoglycemia when the client is unconscious or unable to swallow.
b. Starting an IV glucose infusion is reserved for severe hypoglycemia cases that are unresponsive to other interventions or when the client is unable to tolerate oral intake.
d. Monitoring blood sugar levels every 4 hours is a routine practice but does not address the immediate need to treat hypoglycemia.
Correct Answer is B
Explanation
Store insulin vials at room temperature away from direct sunlight. Refrigeration is generally not necessary for most insulin types when in use, and freezing or exposure to high temperatures can damage insulin.
Incorrect choices:
a. Freezing insulin can alter its efficacy and should be avoided.
c. Insulin stored in the refrigerator should not be warmed before injection, as this can lead to temperature-related degradation.
d. Storing insulin in a hot environment can lead to degradation and loss of effectiveness.
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