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Ati lpn fundamentals exam chapter 34

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Total Questions : 46

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Question 1:

A nurse is caring for an older adult client in a long-term care facility. Which of the following measures should the nurse take first when assisting with planning the client's care?

Answer and Explanation

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Question 2:

Please indicate whether the following statement is true or false.
A nurse working on the orthopedic floor understands that a gastrointestinal assessment should be done every three days.

Answer and Explanation

A
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Question 3:

The nurse working in the medical-surgical unit, is caring for a patient that had knee surgery. She notices that the incision on the knee is opening each time the CPM is at its maximum angle. The patient is also complaining of tightness around the sutures. She should

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Question 4:

A patient has a hip spica cast and will be discharged home to family. The nurse would include in the home education plan information relative to: (Select all that apply.)

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A
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Question 5:

A nurse is collecting data about a client's range of motion. Which of the following instructions should the nurse give to the client to observe hyperextension of the neck?

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Question 6:

A nurse is caring for a client who has been hospitalized and is performing active range-of-motion exercises. Which of the following body movements should indicate to the nurse that the client has full range of motion of the shoulder?

Answer and Explanation

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Question 7:

A nurse is applying an elasticized bandage to the leg of a patient. To perform this procedure correctly, the nurse should:

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Question 8:

A nurse is preparing a client for ambulation. Which of the following actions should the nurse take to determine the client's level of strength?

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Question 9:

A patient has just had a leg cast applied with plaster of Paris. The nurse can best reduce the incidence of edema by:

Answer and Explanation

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Question 10:

An anxious patient in skeletal traction is distressed by the clear fluid drainage that is oozing from the pin sites. The nurse's best intervention would be to:

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